Steaming noodle bowl topped with greens and sliced vegetables

Small stall · big comfort

A little fire in every bowl.

Pine Flint cooks bright, deeply savoury hawker bowls for people who like their lunch with a point of view.

TodayWalk up hungry. Leave with something warm.

The short list

Three ways into the Pine Flint flavour world. The menu shifts with the market, but the aim stays the same: generous bowls, sharp aromatics and a clean finish.

Built around the good stuff.

We start with the things that make a hawker bowl sing: heat, crunch, perfume and a broth worth slowing down for. Nothing is dressed up for the sake of it.

Pine Flint is a fictional little stall with a simple promise: make the food vivid, keep the menu nimble and send every bowl out with care.

01Fresh aromatics

02Toasted spice

03Market greens

04Hand-finished bowls

No fuss, just food

Come hungry.

Find the day’s bowl at the stall, take a minute, and let the first mouthful do the talking.

Back to the menu

A little fire in every bowl.

Made for the first bite.

Ember Chicken

Pine Mushroom

Flint Tofu

Built around the good stuff.

Come hungry.